tapas

Quick and social tapas menu which are fun, tasty, innovative. Fresh local seafood and produce used in the sharing plates which are affordable.

Bread & Tapas

grilled pan de casa w/ confit garlic, tomato, balsamic & basil

taro crisps (gf)

jamon serrano (gf)

queso manchego, mandarin & cointreau marmalade (gf)

boquerones – marinated white anchovy fillets (gf)

sicilian olives w/ rosemary & lime (gf)

corned beef croquetas (2)

sweet & salty almonds (gf)

Meat & Poultry

lamb albondigas (meatballs) w/ piquillo peppers, pea, mint yoghurt & roasted jalapenos

sherry infused chorizo w/ arashi gbraod bean & onion jam (gf)

sticky chicken drumettes, maple & lime glaze & togarashi seasoning (gf)

twice cooked pork belly w/ apple puree & zucchini & fennel pickle (gf)

Seafood

grilled octopus, spanish salad & gazpacho dressing (gf)

garlic & chilli prawns w/ anchovy, tomato, basil & croutons

clamari w/ toasted pink pepper corns, rosemary, garlic, lemon & aioli (gf)

wild barramundi tacos,tomato, pepper, coriander salsa, slaw & baja crema

Vegetarian – Vegan options available (v0)

champinones w/ blue cheese sauce

patatas bravas w/ tomato, paprika & aioli (gf)

grilled artichoke, green bean & orange salad w/ pepita seeds & dried olives (gf)

cauliflower & truffled macaroni cheese

gf = gluten free