We are super stocked to be included in The Sydney Morning Herald 's Traveller section as one of the best places to eat and drink in Cairns and Tropical North Queensland .
Small plates and a social vibe
Adorned with Spanish dolls, ’60s-style Spanish art and a tropical-themed mural, this quirky eatery is a fun place to dine. Bi-fold doors and tables on the footpath and side deck create a welcoming space, with a range of share dishes on offer. Its seafood croquettes and seafood paella are particularly popular, but it’s best known for its crema catalana – a Spanish dessert similar to crème brulee served in half a coconut shell.
3/28 Wharf Street, Port Douglas. Phone: (07) 4099 5558. See seabean.com.au
